Itiyeukuginqikakuyinqubo yokubumba isimo setiye eliluhlaza.Ngokusetshenziswa kwamandla angaphandle, izindwani ziyachotshozwa futhi zikhanyise, zigoqwe zibe yimichilo, ivolumu iyancishiswa, futhi ukuphuza kulula.Ngesikhathi esifanayo, ingxenye yejusi yetiye yakhama futhi yanamathela ebusweni beqabunga, nayo eyadlala indima ebalulekile ekwandiseni ukuhlushwa kwe-flavour yetiye.Inqubo yokuxova itiye eluhlaza ihlukaniswe yaba ukuxova okubandayo kanye nokuxova okushisayo.Okubizwa ngokuthi ukuxova okubandayo kubhekisela ekuxoxweni kwamaqabunga aluhlaza ngemva kokusakazwa nokuphola;ukuxova okushisayo kusho ukuxova amaqabunga aluhlaza ngesikhathi eshisa ngaphandle kokusabalalisa amakhaza.Amaqabunga asemancane kufanele axove abandayo ukuze kugcinwe umbala wesobho ophuzi-oluhlaza ogqamile ngaphansi kwamaqabunga athambile aluhlaza, futhi amahlamvu amadala kufanele axove ashise ukuze kube lula ukucinana kwentambo nokunciphisa udoti.

Inhloso yokomisa iwukuba amanzi ahwamuke futhi ahlele umumo ukuze anikeze ukudlala okugcwele kuphunga letiye.Ukomisaizindlela zihlanganisa ukomisa, sautéing futhi elangeni omiswe.Inqubo yokomisa yetiye eluhlaza ngokuvamile yomiswa kuqala, bese yosiwe.Ngenxa yokuthi okuqukethwe kwamanzi amaqabunga etiye ngemva kokuxova kusephezulu, uma ethosiwe ngokuqondile, azosheshe enze ama-agglomerates epanini le-roaster, futhi ijusi yetiye kulula ukunamathela odongeni lwepani.Ngakho-ke, amaqabunga etiye omisiwe kuqala ukuze anciphise okuqukethwe kwamanzi ukuze ahlangabezane nezidingo zokuthosa epanini.

Itiye elihlaza alilonaitiye elibilisiwe.Ngenxa yezici zayo, igcina izinto zemvelo eziningi emaqabunga amasha.Phakathi kwazo, i-polyphenols yetiye ne-caffeine igcina ngaphezu kwama-85% amaqabunga amasha, i-chlorophyll igcina cishe ama-50%, futhi ukulahlekelwa kwamavithamini kuncane, ngaleyo ndlela kwakha izici zetiye eliluhlaza "isobho elicacile namaqabunga aluhlaza, ukunambitheka okunamandla kwe-astringency".Inemiphumela ekhethekile ekunqandeni ukuguga, ukulwa nomdlavuza, ukulwa nomdlavuza, ukuvala inzalo, nokuqeda ukuvuvukala, njll., okungekuhle njengetiye elivutshiwe.