Sabalalisa ngokulinganayo ngaphansi kwezimo ezithile zokushisa nomswakama ukuze kukhuthazwe ngokusesilinganisweni umsebenzi wama-enzyme amaqabunga amasha, izinguquko ezingokomzimba namakhemikhali aphakathi kokuqukethwe, futhi ukhulule ingxenye yamanzi, okubangela ukuba iziqu namaqabunga abune, umbala ube luhlaza okotshani, kanye igesi yotshani ilahlekile.
Sabalalisa amaqabunga amasha akhethiwe ngokobukhulu obuthile futhi womise ukwenza amaqabunga amasha abonakale ebuna.Phakathi nenqubo yokubuna, amaqabunga amasha abhekana nochungechunge lwezinguquko: amanzi ayancipha, amaqabunga athambile futhi abe brittle, okulula ukusonteka abe yimichilo;umsebenzi wama-enzyme oqukethwe emaqabunga uyakhula, okhuthaza isitashi, amaprotheni, i-pro-pectin engancibiliki namanye amaqabunga amasha Izingxenye ziyabola futhi ziguqulelwe ukukhiqiza i-glucose, ama-amino acid, i-pectin encibilikayo nezinye izinto ezisebenzayo ezizuzisa ikhwalithi. wetiye.I-Polyphenols nayo i-oxidized ngamadigri ahlukahlukene.Ngokubuna okuvamile nokuphumelelayo, umoya onotshani wamaqabunga amasha uyafiphala ukhiphe iphunga elimnandi, futhi kuba nephunga elimnandi noma eliqhakazile, futhi itiye linokunambitheka okuthambile ngaphandle kokubaba.