Ukucutshungulwa kweitiye eluhlazaimane ihlukaniswe ngezinyathelo ezintathu: ukulungiswa, ukugoqa nokomisa, okuyisihluthulelo sokulungisa.Amaqabunga amasha awasebenzi futhi umsebenzi we-enzyme awusebenzi.Izingxenye zamakhemikhali ezihlukahlukene eziqukethwe kuyo ngokuyisisekelo zingaphansi kwezinguquko zomzimba namakhemikhali ngaphansi kwesimo sokungabi khona kwethonya le-enzyme ngesenzo sokushisa, ngaleyo ndlela zakha izici zekhwalithi zetiye eliluhlaza.

Ukulungiswa kudlala indima ebalulekile kwikhwalithi yetiye eliluhlaza.Ngokushisa okuphezulu, izakhiwo zama-enzyme emaqabunga amasha ziyabhujiswa, futhi i-oxidation ye-polyphenols ivinjelwa ukuvimbela amaqabunga ekubeni abomvu;ngesikhathi esifanayo, ingxenye yamanzi emaqabunga iyahwamuka, yenza amaqabunga athambe, enze izimo zokugoqa nokubunjwa.Ngokuhwamuka kwamanzi, izinto ezinephunga elimnandi ezibilayo ezinephunga elinotshani emaqabunga amasha ziyaguquguquka futhi zinyamalale, ngaleyo ndlela zithuthukise iphunga letiye.

Ngaphandle kwetiye elikhethekile, le nqubo yonke yenziwa emshinini wokulungisa.Izici ezithinta ikhwalithi yokulungisa zihlanganisa izinga lokushisa lokulungiswa, inani lamaqabunga, uhlobo lomshini wokulungisa, isikhathi, kanye nendlela yokulungisa.Ziphelele futhi zihlobene futhi zinemingcele.

Ethintwe yizinhlobonhlobo zetiye, izindlela zokulungisa nazo zihlukile, kufaka phakathiukulungiswa okuthosiwe, ukulungiswa okomisiwe elangeni, nokulungiswa kwesitimu.